SeaBear Company is a small privately owned marketer of three specialty consumer brands, each with a strong Northwest heritage and leadership position in its niche: SeaBear, Gerard & Dominique, and the Made In Washington Stores. At our smokehouse here in Anacortes, we hand-fillet, traditionally smoke, and prepare our SeaBear wild salmon selling direct to customers in all 50 states through our catalog and website, and to a select group of high-end specialty retailers across the country. It is in this same plant that we produce Gerard & Dominique smoked salmon, created in 1990 by two premier Seattle area chefs with high standards that have become the salmon of choice for many prestigious retailers and upscale restaurants around the world. Many SeaBear and Gerard & Dominique products have been verified Non-GMO by the Non-GMO Project, and in 2016, our Smokehouse was recognized with SQF Level 2 Certification (Safe Quality Foods), a global honor recognizing our commitment to food safety. Our Made In Washington Stores offer a variety of specialty gifts inspired by our home state. The products we offer go to market through our own stores in the Puget Sound region and nationally through web and catalog (direct-to-consumer). We here at SeaBear Company are guided by our values and our vision. We believe the success of our company, and the growth of our brands, are the direct results of our commitment to thrilling our customers through product and experience!